Lovely fish dishes by Categories
Shrimp - include New Orleans delicious shrimp recipe, Szechauan shrimp, with Garlic sauce and much more
Salmon dishes & recipes - Find loads of delicious and to make smoked salmon recipes, risotto and Egg noodles with salmon fish, Cedar Planked Salmon...
Recipes with Haddock - Fish and Fillet, Smoked haddock and potatoes
Sea bream - Sea bream with chermoula tc.
For cooking lobster - bouillon and recipes, with Toasted sesame, chilli and coriander, Traditional Boiled & Broiled.
SeaFood Blogger Recipes - Special Recipes by Bloggers, Food ideas, tips and tricks.
Seafood Tips - What You Really Need to Know about Seafood, if a fish is fresh or on the verge of spoiling,
Filleted fish and buying and After buying tips.
Restaurants - Some of the world's best fish restaurants around the world
Haddock Recipes, tips and reviews
Easy and Quick Fish and Seafood Recipes include Salmon, Tuna, Sea bass , lobster and much more...,Cooking Tips for Seafood and techniques
Sea bream with chermoula
- 1 kg sea bream
- 3 small potatoes
- 3 small tomatoes
- 2 green peppers, grilled
- 3 small carrots
- 100g green olives
For the chermoula:
- 2 tbsps lemon juice
- 4 tbsps olive oil
- 1/2 tsp cumin
- 1/2 tsp paprika
- 1/2 tsp black pepper
- 1/2 tsp salt
- Pinch of saffron
- 1/2 tsp fresh coriander
- 1/2 tsp parsley, chopped
How to cook: /Serves 4/
Clean the Sea bream and cut into four - five pieces.
Then Blend all chermoula ingredients and massage into the fish.
Grill green peppers and remove skin.
Slice into thin rounds and set aside. Peel and finely slice carrots and potatoes.
Layer tagine with carrots, fish, potatoes, peppers, olives and tomatoes.
Then cover tagine and cook for 20 - 30 minutes over a medium heat
then cook uncovered for 10 minutes in a 200C oven. Serve hot or cold.